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Black truffle cream, wild mushrooms, aged parmesan

Merguez sausage, za'atar, labneh, olives

Fig jam, gorgonzola, walnuts, wild honey

Spicy nduja, jalapeños, hot honey, burrata

Cream base, tiger prawns, smoked salmon, caviar

Caramelised onion, medjool dates, prosciutto, arugula

Harissa, lamb kebab, labneh, za'atar

Charcoal dough, beef pepperoni, smoked gouda

Saffron cream, chicken tikka, golden peppers

Squid ink base, black truffle, burrata