Porto may be famous for its port wine and francesinha sandwiches, but the city has quietly become one of Europe’s premier pizza destinations. With a vibrant mix of authentic Neapolitan traditions and Portuguese flair, Porto’s pizzerias offer experiences that rival those found in Naples itself. Here are seven exceptional pizzerias that showcase the very best of Porto’s pizza scene.
1. Super Pizza Porto – The Hidden Gem with Local Soul
Currently ranking as the #1 restaurant on TripAdvisor Porto, Super Pizza Porto embodies everything great about neighborhood dining. This intimate pizzeria, run by the charismatic owner Concepción, serves handmade sourdough pizzas with slow fermentation that creates an incredibly fluffy, textured crust.
What Makes It Special: The Barcelona-style pizza approach combined with exceptional quality ingredients creates a unique experience. The owner’s warmth and personal attention make every visit feel like dining at a friend’s home.
Must-Try: Their signature pizzas benefit from 24-hour slow fermentation, and don’t miss their garlic bread—often cited as the best in Porto.
Location: Traditional neighborhood setting with intimate atmosphere
Price Range: €15-20 per person
2. Il Pizzaiolo Clérigos – Authentic Neapolitan in the Heart of Porto
Located just steps from Torre dos Clérigos and Livraria Lello, Il Pizzaiolo brings genuine Neapolitan pizza tradition to Porto’s city center. With industrial-chic décor and capacity for 60 guests, this popular spot requires reservations during peak hours.
What Makes It Special: Traditional “vera pizza napoletana” made with mozzarella di bufala, San Marzano tomatoes, and fresh basil. Their wood-fired oven cooks pizzas in under 2 minutes, creating the characteristic charred edges and soft center.
Must-Try: The classic Margherita DOP showcases their authentic approach, while the Diavolina offers perfect heat for spice lovers. Save room for their Nutella Tiramisù with Disaronno liqueur.
Location: R. de Cândido dos Reis 18
Hours: Lunch, dinner, and afternoon service available
Price Range: €12-18 per person
3. Pizzeria Antonio Mezzero – Premium Neapolitan Experience
A staple in Porto’s upscale pizza scene, Antonio Mezzero delivers restaurant-quality Neapolitan pizzas using the finest imported ingredients. Their wood-fired oven ensures perfect char while premium components elevate every bite.
What Makes It Special: Uncompromising quality with San Marzano tomatoes, buffalo mozzarella, and fresh basil. The higher price point reflects the premium ingredient sourcing.
Must-Try: The Margherita DOP represents the pinnacle of traditional Neapolitan pizza craftsmanship.
Note: Prices are on the higher side, but the quality justifies the cost for special occasions.
4. Pizzeria Bella Mia – Local Favorite with Heart
This cozy neighborhood pizzeria has earned devoted local following through consistently excellent food and genuine hospitality. Despite having only two tables, the owners’ passion and pride shine through in every interaction.
What Makes It Special: The intimate setting allows for personal conversations with the owners while you wait for takeout. Their attention to spice lovers sets them apart.
Must-Try: The Diablo pizza featuring wasabi mayo and red pepper paste—perfect for those who love heat with their pizza.
Location: R. do Alferes Malheiro 203
Best For: Takeout and intimate dining experiences
5. M’arrecreo – The Expansion Success Story
When a pizzeria is so successful in Lisbon that it expands to Porto, you know it’s worth trying. The name derives from Neapolitan dialect meaning “to be so satisfied that the body recreates itself”—high praise indeed.
What Makes It Special: The philosophy behind their name speaks to their mission of creating truly satisfying food experiences.
Location: Gaia side of Porto
Best For: Experiencing award-winning pizza that conquered two cities
6. Casa D’Oro – Pizza with a View
Combining stunning river views with exceptional Italian cuisine, Casa D’Oro offers both formal restaurant dining and casual pizzeria options. The upstairs pizzeria provides a relaxed atmosphere perfect for date nights.
What Makes It Special: The combination of excellent pizza and beautiful views creates a memorable dining experience. Italian-born owner Maria Paola Porru brings authentic expertise.
Must-Try: The popular Diavola pizza, or venture into their broader Italian menu with ossobuco alla milanese.
Best For: Romantic dinners and special occasions with scenic ambiance
7. OKRA – Modern Wood-Fired Excellence
Focusing primarily on wood-fired pizzas, OKRA represents the modern evolution of Porto’s pizza scene. Their creative approach to traditional techniques produces innovative flavor combinations.
What Makes It Special: Creative toppings like Pato & Radicchio (smoked duck, radicchio, ricotta, fresh mozzarella, cherry tomatoes, and parmesan) show their innovative spirit.
Must-Try: The Cogumelos & Queijo de Cabra (mushrooms and goat cheese) demonstrates their skill with vegetarian options.
Best For: Adventurous diners seeking modern interpretations of classic pizza
Planning Your Porto Pizza Journey
Best Times to Visit: Lunch hours (12:00-15:00) and dinner service (19:00-22:00) are prime times. Reservations recommended for popular spots, especially weekends.
Budget Considerations: Expect to spend €12-25 per person depending on the establishment and wine selections.
Local Tips: Many pizzerias offer both dine-in and takeout options. Don’t be surprised by complimentary appetizers (couvert) that appear automatically—these are typically charged separately.
Porto’s pizza scene successfully balances respect for Italian traditions with Portuguese hospitality, creating experiences that satisfy both pizza purists and adventurous food lovers. Whether you’re seeking authentic Neapolitan perfection or creative modern interpretations, these seven pizzerias represent the cream of Porto’s impressive pizza landscape.
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